Rossmore Canteen staff aim to cater to all tastes and palates. There is always a choice of hot and cold dishes as well as vegetarian options with an emphasis on healthy eating.
One main course from the menu below is available daily.
Monday
Spaghetti Bolognese & Garlic Bread Homemade Beef Burger, Salsa & Wedges Lasagne & Wedges Cottage Pie & Vegetables
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Tuesday
Thai Chicken Curry & Rice Loin of Pork, Creamy Mash and Vegetables Roast Beef with all the Trimmings
Wednesday
Roast Chicken with all the Trimmings Chilli Con Carne & Garlic Bread Chicken Chow Mein & Egg Fried Rice Creamy Chicken Penne Pasta
Thursday
Toad in the Hole & Mashed Potatoes Steak & Kidney Pie with New Potatoes Bangers, Mash & Onion Gravy Roast Pork with all the Trimmings
Friday
Scampi, Fries & Peas Flake Cod Fillet in Butter Sauce with Leek & Broccoli Fish Cakes & Chips
